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The Benbournie Cellar Release

2013 Clare Valley Cabernet Sauvignon

Jim Barry The Benbournie Cellar Release is an exceptional Cabernet Sauvignon from the renowned Clare Valley, showcasing the region's unique terroir. This wine captivates with its deep red hue, inviting aromas of ripe blackcurrant and subtle hints of cedar and tobacco. On the palate, it presents a full-bodied experience, harmoniously balanced by bright acidity that brings liveliness to the rich fruit flavors. The tannins are notably structured, providing a firm backbone that promises great aging potential. With a dry finish, this wine exemplifies the elegance and complexity that Clare Valley's vineyards can produce, making it a delightful choice for both enthusiasts and casual drinkers alike.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Braised Lamb Shanks, Braised Pork

Region:


Clare Valley
Clare Valley

Clare Valley is one of Australia's most highly prized wine regions. Riesling here is bright and beautiful, famed for its limey zing and food friendliness. The vineyards are isolated, being naturally protected from nearby maritime influences by the Mount Lofty Range. The area's complex limestone soils and extreme climate are responsible for many of its thrilling varietals. With such a long growing season, Cabernet Sauvignon and Merlot also perform well in the Clare Valley, producing red wines of impressive definition and structure.

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